Meat and Poultry

Tangine of Lamb and Apricots in Honey Sauce
Polenta
Saute’d Greens

Sausage, Barley and Mushroom Stew
Fresh Green Salad
Corn Muffins

Chicken Marbella w/Rice
Orange’d Carrots
Endive Salad

Burrito Bar w/Chicken, Rice and Beans
Trimmings
Seasonal Vegetable
Mexican Salad

Japanese Soba Veggie Soup
Chinese Chicken Drumsticks
Asian Slaw

Vegetarian Selections

Tempeh Reubens
Saute’d Greens
Green Salad w/Citrus Dressing

Greek Zucchini Feta Bake
Fresh, in Season Vegetable
Caesar Salad

Avocado Tofu Enchiladas
Long Grain Brown Rice
Chips and Fresh Salsa
Mexican Salad

Cauliflower Curry
Basmati Rice
Cucumber Raita and Fruit Chutney
Naan or Chapatis

Ricotta Snap-Pea Tart
Quinoa w/Leeks and Shiitake Mushrooms
Green Salad